MEATLOAF

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Make and share this Meatloaf recipe from Food.com.

Provided by sweetomato

Categories     Meat

Time 1h27m

Yield 8 serving(s)

Number Of Ingredients 11

1 1/2 lbs ground beef
1 egg
1/4 medium onion, chopped small
3/4 cup evaporated milk
1 cup Ritz cracker, crushed by hand into medium sized pieces
1 finely chopped garlic clove
1/2 teaspoon dried mustard
salt and pepper, to taste
3 tablespoons ketchup
2 1/2 teaspoons dried mustard
2 tablespoons brown sugar

Steps:

  • Mix ground beef, onion, milk, crackers, garlic 1/2 teaspoon dried mustard and salt and pepper by hand, being careful not to overmix.
  • Place into glass bread pan.
  • Prepare topping mixture and spread over top of loaf.
  • Bake at 350 degrees for 1 hour and 10 minutes.
  • Remove from oven and let sit for 10-15 minutes before slicing and serving.

Nutrition Facts : Calories 284.1, Fat 17.1, SaturatedFat 6.7, Cholesterol 87.9, Sodium 219.2, Carbohydrate 12.6, Fiber 0.3, Sugar 5.5, Protein 19.1

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