MEATBALLS WITH MARINARA SAUCE

Meatballs with Marinara Sauce image

Pack on the flavor with just a few ingredients! These meatballs hit the spot. -Mary Poninski, Whittington, Illinois

Provided by Taste of Home

Categories Appetizers

Time 30m

Yield 20 servings.

Number Of Ingredients 4

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Ingredients

1 package (22 ounces) frozen fully cooked angus beef meatballs
1-1/2 cups marinara sauce
1/3 cup chopped ripe olives
1/2 cup fresh basil leaves, torn

Steps:

Prepare meatballs according to package directions. , Meanwhile, in a saucepan, combine marinara and olives; heat through. Add meatballs and basil; heat through.

Nutrition Facts : Calories 93 calories, Fat 7g fat (3g saturated fat), Cholesterol 17mg cholesterol, Sodium 301mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 1g fiber), Protein 4g protein.