I have been experimenting with many different recipes in search of an easy & delicious meatball. This is my own creation that I accidently created one day when I was out of milk and bread. I substituted Sociable crackers for bread crumbs & sour cream for milk. My husband raved over the final product & it has been a favorite recipe ever since. I sometimes double the recipe and freeze the leftovers for later use. They reheat nicely and can be used in many different ways. Sandwiches & tossed with pasta are our favorites.
Provided by Cookin Kit
Categories Meat
Time 23m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- In large bowl, mix the above ingredients& form into meatballs.
- Broil on a foil-lined cookie sheet until brown.
- I turn mine 1/2 way through when I see them browning.
- This gives the meatball a firm outside and juicy, delicious inside.
- If serving with red sauce& pasta, add meatballs to sauce& toss in a little sweet basil.
Nutrition Facts : Calories 245.4, Fat 17.4, SaturatedFat 7.7, Cholesterol 133.5, Sodium 206.6, Carbohydrate 1.3, Fiber 0.1, Sugar 0.2, Protein 19.8
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