MEATBALL MANIA-LAMB-MANGO CURRY MEATBALLS

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MEATBALL MANIA-LAMB-MANGO CURRY MEATBALLS image

Categories     Lamb

Yield 14 meatballs

Number Of Ingredients 11

1 lb ground lamb
½ cup plain dry bread crumbs
⅓ cup mango chutney
¼ cup golden raisins
½ cup chopped cilantro
1 large beaten egg
1½ tsp curry powder
1½ tsp kosher salt
½ tsp garam masala (optional; or 1 pinch cinnamon)
½ tsp cumin seeds
¼ tsp cayenne ­pepper, or more to taste

Steps:

  • Follow preparation and cooking directions below. To make meatballs: Preheat oven to 425°F. Combine all ingredients (from 1 recipe above) in a bowl and mix gently with your hands until just ­blended. Roll into golf ball-size rounds and roast on parchment-lined baking sheets until cooked through and golden, 20 to 25 minutes.

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