Can you brown ground beef, and open a few cans? If you're lazy, then this one is for you!
Provided by USANDTHEM
Categories Everyday Cooking
Time 20m
Yield 5
Number Of Ingredients 6
Steps:
- Place the ground beef in a skillet over medium-high heat. Cook, stirring, until evenly browned. Drain off grease. Transfer the beef to a large saucepan or soup pot. Stir in the green beans and corn. Break hash brown patties into pieces, and stir them in. Cook until thoroughly heated. Season with salt and pepper.
Nutrition Facts : Calories 557.6 calories, Carbohydrate 52.7 g, Cholesterol 55.2 mg, Fat 28.1 g, Fiber 4.8 g, Protein 19.8 g, SaturatedFat 7.9 g, Sodium 1124.7 mg, Sugar 4.3 g
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