MAYONNAISE ROASTED POTATOES

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MAYONNAISE ROASTED POTATOES image

OH BOY - IS THIS GOOD!

Provided by Sandy Munn

Categories     Potatoes

Time 1h

Number Of Ingredients 4

1/2 c mayonnaise or salad dressing
1 Tbsp each, rosemary, garlic powder, onion powder
1 Tbsp water
2 lb potatoes - cut into chunks

Steps:

  • 1. Mix the mayonnaise, seasonings and water. Add the potatoes, (I put it all in a plastic bag.) Toss to coat the potatoes. Place the potatoes on a greased cookie sheet.
  • 2. Bake at 400 degrees for 30 - 40 minutes, or until golden brown and tender, stirring after 15 minutes. Note: Oregano can be substituted for all or part of the rosemary if desired. I have also made these with dry ranch dressing mix and Lipton onion soup mix (dry.)

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