MATCHA GREEN TEA FROSTING

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Matcha Green Tea Frosting image

Make and share this Matcha Green Tea Frosting recipe from Food.com.

Provided by swirlycinnacakes

Categories     Dessert

Time 10m

Yield 24 serving(s)

Number Of Ingredients 4

1 cup butter
8 ounces cream cheese
3 cups powdered sugar
2 tablespoons matcha green tea powder

Steps:

  • Bring butter to room temperature by letting it sit out for 1 or 2 hours.
  • Beat butter and cream cheese at medium speed until creamy.
  • Sift 3 cups of powdered sugar and 1 tablespoon of matcha powder into the butter/cream cheese mixture and beat to combine.
  • Taste. Add more matcha if desired (some matcha powder is stronger then others) and more powdered sugar if its not thick enough.

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