MASON JAR LEMON TAHINI SAUCE RECIPE BY TASTY

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Mason Jar Lemon Tahini Sauce Recipe by Tasty image

Here's what you need: tahini, fresh basil, fresh cilantro, fresh parsley, cumin, black pepper, salt, lemon juice, honey, olive oil, water

Provided by Matthew Johnson

Time 30m

Yield 8 servings

Number Of Ingredients 11

½ cup tahini
¼ cup fresh basil, finely chopped
¼ cup fresh cilantro, finely chopped
¼ cup fresh parsley, finely chopped
1 tablespoon cumin
black pepper, to taste
salt, to taste
¼ cup lemon juice
2 tablespoons honey
½ cup olive oil
½ cup water

Steps:

  • In a large mason jar, combine the tahini, basil, cilantro, parsley, cumin, black pepper, salt, lemon juice, honey, olive oil, and water. Shake to combine.
  • Store in the fridge for up to a week.
  • Add to a hot pan with food, or serve over salad as you wish!
  • Enjoy!

Nutrition Facts : Calories 195 calories, Carbohydrate 8 grams, Fat 18 grams, Fiber 0 grams, Protein 1 gram, Sugar 5 grams

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