AVOCADO-STUFFED CHERRY TOMATOES

Avocado-Stuffed Cherry Tomatoes image

Wow your guests with these delicious avocado-stuffed cherry tomato appetizers! Have them ready in just 20 minutes!

Provided by Betty Crocker Kitchens

Time 20m

Yield 36

Number Of Ingredients 8

Ingredients

36 cherry tomatoes
1 ripe avocado, pitted, peeled and cut into chunks
2 tablespoons lemon juice
1 tablespoon finely chopped onion
1/2 teaspoon salt
1/2 teaspoon chili powder
Dash garlic powder
Fresh cilantro, if desired

Steps:

Cut top off each cherry tomato. Scoop out tomatoes with melon baller, leaving enough for a firm shell. If necessary, cut small slice from bottom so tomatoes stand upright.
In blender, place remaining ingredients except cilantro. Cover; blend until smooth. Carefully spoon 1 teaspoon avocado mixture into each tomato. Garnish with cilantro.

Nutrition Facts : Calories 10, Carbohydrate 1 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Appetizer, Sodium 35 mg, Sugar 0 g, TransFat 0 g