MASHED RUTABAGAS

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Mashed Rutabagas image

This dish won't pass for potatoes, but it tastes goodand is good for a low carb diet. It is good topped with meat gravy or sauce.

Provided by cookin mimi

Categories     Vegetable

Time 55m

Yield 4 cupsservings, 4-6 serving(s)

Number Of Ingredients 5

2 lbs rutabagas
water, to cover
2 tablespoons sour cream
2 tablespoons margarine or 2 tablespoons butter
salt

Steps:

  • Peel rutabagas and slice thinly.
  • Put in medium saucepan and cover with water.
  • Boil until tender, 30-45 minutes.
  • Mash then add sour cream, margarine and salt
  • Eat and enjoy.

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #low-protein     #healthy     #side-dishes     #vegetables     #dietary     #low-sodium     #low-cholesterol     #low-saturated-fat     #low-calorie     #low-carb     #healthy-2     #low-in-something

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