MA'S TURNIP GREENS
Make and share this Ma's Turnip Greens recipe from Food.com.
Provided by MS. CINDY
Categories Greens
Time 40m
Yield 12 cups, 8 serving(s)
Number Of Ingredients 6
Steps:
- Wash the greens in cold water.
- Chop Pork Bacon into 1/2" cubes.
- In a large pot add your pork bacon and bacon grease. Cook until bacon starts to turn brown.
- Add water into the pot with the pork bacon. Bring to a boil.
- Add green into the pot. As the greens cook down add the red pepper pods, salt and black pepper.
- Cook to your desire tenderness.
Nutrition Facts : Calories 328, Fat 35.7, SaturatedFat 13.4, Cholesterol 36.7, Sodium 424, Protein 1.4
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