MA'S CORNBREAD RE-MAKE

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How to make Ma's Cornbread Re-Make

Provided by @MakeItYours

Number Of Ingredients 8

2 cups ground cornmeal
1 teaspoon salt
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1 pinch granulated sugar
1 1/2 cups buttermilk
2 eggs
5 tablespoons butter (melted)

Steps:

  • Heat oven to 450* and place a 9" Cast Iron Skillet in to warm it up. Meanwhile, mix first 5 dry ingredients thoroughly with a fork or sifter. Add in the remaining wet ingredients. Whisk to get a smooth batter. Pour into the warmed skillet and bake for 15-20 mins (check with toothpick at 15). Enjoy!

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