MARYLAND FRIED CHICKEN

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MARYLAND FRIED CHICKEN image

Use as little or as much OLD BAY Seasoning as you like, you can always springle on more while eating

Provided by Dawn Nixon

Categories     Chicken

Time 1h

Number Of Ingredients 6

2 c all purpose flour
1 c corn starch
1 tsp salt and pepper and poultry season
1 Tbsp old bay seasoning
1-2 eggs, scrambled (raw)
MARYLAND FRIED CHICKEN

Steps:

  • 1. Cut up 1 Whole chicken (or purchase precut) Clean thoroughly Roll each piece in egg wash (1-2 scrambled egg)
  • 2. Add approximately 2-3 cups All Purpose flour with approximately 1 C Corn Starch, 1 TLB salt, Pepper, Old Bay Seasoning (to taste) Pinch of poultry seasoning. Dredge chicken pieces in flour/corn starch and seasoning mixture. Lay pieces on large platter and cover with plastic wrap, Place in refrigerator overnight, Use Peanut oil to fry.

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