MARYLAND CRAB CAKES II

facebook share image   twitter share image   pinterest share image   E-Mail share image



MARYLAND CRAB CAKES II image

Categories     Shellfish

Number Of Ingredients 16

Prep Time:
15 Min Cook Time:
20 Min Ready In:
35 Min
Servings (Help)
USMetricCalculate
Original Recipe Yield 4 to 6 servings
Ingredients
1 pound crabmeat, shredded
1 1/2 tablespoons dry bread crumbs
2 teaspoons chopped fresh parsley
salt and pepper to taste
1 egg
1 1/2 tablespoons mayonnaise
1/2 teaspoon ground dry mustard
1 dash hot pepper sauce

Steps:

  • Directions Preheat oven broiler. Mix together crabmeat, bread crumbs, parsley, salt and pepper. Beat together egg, mayonnaise, hot sauce and mustard. Combine with other ingredients and mix well. Form into patties and place on a lightly greased broiler pan or baking sheet. Broil for 10 to 15 minutes, until lightly brown.

There are no comments yet!