A very good friend of my mother, who I called Aunt Daisy, taught me to make this candy. It was a favorite of my brother, Curtis. I would make it for him every Christmas and put it in a decorated coffee can.
Provided by Joyce Lowery
Categories Candies
Time 40m
Number Of Ingredients 9
Steps:
- 1. Mix everything together except chocolate chips and paraffin wax. Chill.
- 2. Roll into small balls and chill again.
- 3. Melt chocolate and paraffin wax together in a double boiler. Dip the balls in chocolate mixture. Place on wax paper to cool.
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