MARSHMALLOW TOAST
I was trying to find a way to use up some left over marshmallows and my sister told me about making a toast with them.
Provided by tamzie
Categories Desserts
Time 7m
Yield 1
Number Of Ingredients 4
Steps:
- Toast bread in a toaster oven until lightly browned, 1 to 2 minutes. Spread margarine over toast and sprinkle with cinnamon; top with marshmallows. Return toast to toaster oven and toast until marshmallows are golden brown, 1 to 2 minutes.
Nutrition Facts : Calories 147.8 calories, Carbohydrate 23.9 g, Fat 4.6 g, Fiber 1.2 g, Protein 2 g, SaturatedFat 0.8 g, Sodium 230.3 mg, Sugar 8.3 g
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