MARONI SAUCE
Provided by Food Network
Time 40m
Yield 10 to 12 servings
Number Of Ingredients 7
Steps:
- In a medium saucepan over medium heat, add oil. Once heated add the finely sliced garlic and onions to the pan. Cook over medium heat until soft and slightly brown. Next add the canned crushed tomatoes, salt and pepper and stir. Allow the sauce to come to a simmer and cook for 20 minutes. Remove from the heat and add the julienned basil.
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