MARITIME BROWN BREAD

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MARITIME BROWN BREAD image

Number Of Ingredients 9

1 teaspoon sugar
.5 cup warm water
2.5 teaspoon yeast
1 cup oatmeal
1 cup molasses
2 cups boiling water
1 tablespoon salt
.75 cups cold water
2.5 cups flour

Steps:

  • Dissolve sugar in warm water. Sprinkle in yeast and allow yeast to rise. Combine oatmeal, molasses, boiling water and salt and allow to cool while yeast rises. Add cold water, yeast solution and flour. Knead in more flour until stickiness is gone. Allow to rise in warm place. Punch down and cut into two balls. Form 2 loaves in greased loaf pans and allow to rise. Bake at 350 for 45 to 60 minutes

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