MARINATED PORK CHOPS

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Make and share this Marinated Pork Chops recipe from Food.com.

Provided by ratherbeswimmin

Categories     Pork

Time 10h10m

Yield 6 serving(s)

Number Of Ingredients 6

6 pork chops ("1-inch" thick)
3/4 cup honey
1/2 cup white vinegar
1/4 cup soy sauce
1/2 teaspoon ground ginger
1 garlic clove, minced

Steps:

  • Place pork chops in a 13x9 inch baking dish.
  • Combine remaining ingredients; pour over pork chops.
  • Cover and refrigerate at least 8 hours.
  • Remove from refrigerator; let stand 30 minutes.
  • Bake in marinade, covered, at 325 degrees for 1 hour or until done.

Nutrition Facts : Calories 479.8, Fat 18, SaturatedFat 6, Cholesterol 137.3, Sodium 782.6, Carbohydrate 36, Fiber 0.2, Sugar 35.1, Protein 42.6

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