MARINATED OLIVES AND FETA

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Marinated Olives and Feta image

Make and share this Marinated Olives and Feta recipe from Food.com.

Provided by PalatablePastime

Categories     Cheese

Time P1D

Yield 14 serving(s)

Number Of Ingredients 8

2 1/4 cups green olives, drained
2 1/4 cups black olives, drained
1 3/4 cups feta cheese, cut into large squares
4 garlic cloves, peeled and halved
1 tablespoon coriander seed, lightly crushed
2 fresh hot chili peppers, halved and seeded
fresh rosemary sprig
olive oil

Steps:

  • Mix olives, cheese, garlic, coriander, chillies and rosemary in a bowl.
  • Place mixture into a jar and top up with olive oil to cover.
  • Refrigerate until serving; the longer it marinates, the better it gets.

Nutrition Facts : Calories 110.6, Fat 9.7, SaturatedFat 3.5, Cholesterol 16.7, Sodium 704.8, Carbohydrate 4, Fiber 1.7, Sugar 1.2, Protein 3.3

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