MARINATED CEDAR PLANK SALMON

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Marinated Cedar Plank Salmon image

Make and share this Marinated Cedar Plank Salmon recipe from Food.com.

Provided by MattMattBoBatt

Categories     High Protein

Time 1h20m

Yield 4 serving(s)

Number Of Ingredients 11

1 cedar plank
1 1/2 lbs salmon fillets, skinned
1/3 cup vegetable oil
1/3 cup soy sauce
1 teaspoon sesame oil
1 teaspoon salt
1/4 teaspoon pepper
1 teaspoon garlic powder
1/2 teaspoon ground ginger
2 tablespoons honey
1/4 cup parsley, chopped

Steps:

  • Combine all ingredients except plank in large ziploc bag. Marinate in refrigerator for one hour.
  • Soak cedar plank in water while the salmon is marinating.
  • After one hour, heat grill to medium-high heat.
  • Place plank on grill for 3 minutes and then flip it over.
  • Remove salmon from bag and place on plank. Discard remaining marinade.
  • Close lid on grill and cook for 20 minutes, or until salmon flakes easily with a fork in the thickest spot.

Nutrition Facts : Calories 438.3, Fat 26.9, SaturatedFat 3.9, Cholesterol 78.4, Sodium 2051.6, Carbohydrate 11, Fiber 0.5, Sugar 9.1, Protein 37.8

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