MARINATED ARTICHOKE WITH ZUCCHINI AND ONION
Make and share this Marinated Artichoke With Zucchini and Onion recipe from Food.com.
Provided by Annacia
Categories Onions
Time 4h15m
Yield 2-4 serving(s)
Number Of Ingredients 5
Steps:
- Lightly saute the zucchini/squash and onion using olive oil no calorie spray.
- Mix with jar of marinated artichoke hearts.
- Cool for 15 minutes.
- Add the liquid from the jar.
- Season with salt and pepper if desired.
- Refrigerate for a min of 4 hours.
Nutrition Facts : Calories 76.6, Fat 0.3, SaturatedFat 0.1, Sodium 67.8, Carbohydrate 17.4, Fiber 5.3, Sugar 5.6, Protein 4
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