MARDI GRAS BEIGNETS
If you have been to New Orleans you know these are tasty especially at Cafe du Monde.
Provided by SK H @Soos
Categories Sweet Breads
Number Of Ingredients 3
Steps:
- In a medium bowl, combine bread dough and 1 tablespoon confectioners' sugar; mix well. Using your hands, knead sugar into dough. Lightly flour a cutting board and, with a floured rolling pin, roll out dough to an 8" x 20" rectangle. Cut into 2-inch squares.
- In a large deep skillet, heat shortening over medium heat until hot. Add dough squares a few at a time and cook in batches for about 30 seconds per side, or until golden. Drain on a paper towel-lined platter.
- Sprinkle beignets with remaining 1/4 cup confectioners' sugar and serve warm.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
