MARBLED CHOCOLATE FUDGE

MARBLED CHOCOLATE FUDGE image

Yield 2.5 pounds

Number Of Ingredients 5

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Ingredients

3 cups semi-sweet chocolate chips
1 can (14oz) Sweetened condensed Milk
1 1/2 tsp vanilla
1 pkg (10oz) deluxe white baking pieces (chopped)
Dash of salt

Steps:

Melt chocolate chips with milk and salt in saucepan over low heat. Remove from heat and stir in vanilla and baking pieces. Stir until blended. Line 8-9 inch square pan with wax paper. Spread fudge evenly into pan. Chill 2 hours or until firm. Turn fudge onto cutting board, peel off wax paper and cut into cubes.

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