Steps:
- 1. Heat oven to 350º. Prepare brownie batter as directed on the package. Spread into a greased 13 x 9 pan.
- 2. Beat cream cheese with a mixer until creamy. Add sugar, egg and vanilla. Mix well. Drop by tablespoonfuls over brownie batter. Swirl with a knife.
- 3. Bake 35 to 40 minutes or until cream cheese mixture is lightly browned. Keep refrigerated.
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