MAR-A-LAGO PEAR CHUTNEY

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MAR-A-LAGO PEAR CHUTNEY image

Categories     Fruit

Number Of Ingredients 5

1 anjou pear, peeled and diced
1/2 tsp. cinnamon
1 tsp. sea salt
11/2 cups major grey's chutney
1/4 cup raisins

Steps:

  • preheat oven to 350 toss the pears with the cinnamon and salt. bake on a parchment-lined cookie sheet for 10 min. cool and mix with the chutney and raisins.

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