MAPLE SUGAR BROWN BUTTER TART
Steps:
- Note: Flan shell can be either pie dough or sweet crust
- Preheat oven to 350 degrees F.
- Combine maple syrup, corn syrup, brown sugar, and maple sugar and mix lightly.
- Add whole eggs, egg yolks, and browned butter. Mix until well incorporated. Pour into shell and bake until set for 25 to 35 minutes
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