MAPLE SPICE BLONDIES WITH WALNUTS & SALTED CARAMEL

Maple Spice Blondies with Walnuts & Salted Caramel image

Provided by barbara lentz

Categories Cakes

Time 30m

Number Of Ingredients 22

BLONDIES
1 c sugar
2 c flour
1 tsp each cinnamon and allspice
1/4 c real maple syrup
3/4 c vegetable oil
1 large egg beaten
1/2 c walnuts chopped
FROSTING
2 c powdered sugar
4 Tbsp real mayonnaise yes that's right
1 tsp each maple syrup and vanilla extract
2 Tbsp milk or to desired consistancy
CANDIED WALNUTS
1 Tbsp butter
1 c walnuts chopped
2 Tbsp sugar
1/8 tsp cinnamon
1/2 tsp vanilla
CARAMEL TOPPING
1 c caramel ice cream topping
sea salt

Steps:

1. Preheat oven 350 degrees. Spray a 9 X 13 Pan. Mix all ingredients for blondies together except walnuts. Fold in walnuts. Press into baking pan and bake about 25 minutes. Let cool.
2. Mix together ingredients for candied walnuts in skillet and cook until well coated. Let cool on wax paper.
3. Mix ingredients together for frosting. Spread frosting on top of blondies. Sprinkle candied walnuts on top. Drizzle caramel over top and sprinkle with a little sea salt