MAPLE SAUSAGE

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Maple Sausage image

Make and share this Maple Sausage recipe from Food.com.

Provided by crazymom

Categories     Breakfast

Time 18m

Yield 6 serving(s)

Number Of Ingredients 6

1 lb ground pork
1 teaspoon sage
1 teaspoon poultry seasoning
1 teaspoon salt
2 teaspoons black pepper
1 tablespoon maple syrup

Steps:

  • COMBINE ALL INGREDIENTS IN MEDIUM SIZE BOWL.
  • CHILL FOR AT LEAST 1 HOUR OR OVER NIGHT.
  • FORM INTO PATTIES ABOUT SIX.
  • FRY UNTIL NO LONGER PINK IN THE MIDDLE, BUT DON'T OVER COOK.

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