MAPLE MERINGUES

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Maple Meringues image

A variation on the typical meringue recipe that I discovered by accident. A little chewier and maplier than usual.

Provided by ZBAYOU

Categories     Desserts     Cookies     Meringue Cookies

Time 1h15m

Yield 24

Number Of Ingredients 5

4 egg whites
¼ teaspoon cream of tartar
¾ cup granulated sugar
¼ cup confectioners' sugar
½ teaspoon maple flavored extract

Steps:

  • Preheat the oven to 300 degrees F (150 degrees C). Line cookie sheets with parchment paper.
  • In a large glass or metal bowl, whip egg whites with cream of tartar until foamy. Gradually add white sugar and confectioners sugar 1 tablespoon at a time while continuing to whip to stiff glossy peaks. Mix in the maple extract. Spoon meringue onto the prepared cookie sheets in 1 inch circles.
  • Place in the preheated oven, and immediately reduce the temperature to 250 degrees F (120 degrees C). Bake for 50 to 60 minutes, until cookies are dry and easy to remove from the paper.

Nutrition Facts : Calories 32.3 calories, Carbohydrate 7.6 g, Protein 0.6 g, Sodium 9.3 mg, Sugar 7.6 g

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