MAPLE BUTTERSCOTCH BROWNIES
Make and share this Maple Butterscotch Brownies recipe from Food.com.
Provided by Barb in WNY
Categories Dessert
Time 45m
Yield 16 serving(s)
Number Of Ingredients 8
Steps:
- In a large bowl, combine brown sugar, butter, and maple flavoring.
- Beat in eggs, one at a time.
- Combine flour and baking powder and add to egg mixture.
- Stir in walnuts.
- Pour into a greased 9- inch square baking pan.
- Bake at 350F for 30 minutes or until brownies test done.
- Cool.
- Dust with confectioners sugat, if desired.
Nutrition Facts : Calories 229.4, Fat 11.3, SaturatedFat 4.3, Cholesterol 41.7, Sodium 80.7, Carbohydrate 30.1, Fiber 0.8, Sugar 20.1, Protein 3.2
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