MAPLE BARBECUED CARIBOU RIBS

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Maple Barbecued Caribou Ribs image

Make and share this Maple Barbecued Caribou Ribs recipe from Food.com.

Provided by Iowahorse

Categories     Wild Game

Time 3h30m

Yield 3-4 serving(s)

Number Of Ingredients 11

2 cups water
2 cups ketchup or 2 cups tomato sauce
3 tablespoons white vinegar
2 tablespoons lemon juice
1/4 cup Worcestershire sauce
9 juniper berries
2 medium onions, diced
1/2 teaspoon salt
6 lbs caribou ribs
fresh ground black pepper
1/2 cup maple syrup

Steps:

  • In large non-metal bowl, combine all the ingredients except the ribs and pepper.
  • Blend well and put in the ribs to marinade overnight.
  • Preheat the oven to 325.
  • Remove the ribs from the marinade, drain and pat dry with paper towels.
  • Sprinkle ribs with pepper.
  • Place in 5 qt.
  • roasting pan in a double layer.
  • Roast 1 hour.
  • Pour sauce over ribs.
  • Increase heat to 350 degrees and bake until ribs just begin to char on top, about 1 1/2 hours.
  • Turn ribs over cover pan and bake about 30 minutes longer, until ribs are tender and sauce is thick.
  • To serve, place ribs on serving platter.
  • Serve the sauce in a gravy boat on the side.

Nutrition Facts : Calories 347.1, Fat 0.8, SaturatedFat 0.1, Sodium 2405.6, Carbohydrate 89, Fiber 1.6, Sugar 74.1, Protein 3.5

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