MAPLE BACON SWEET POTATO CASSEROLE

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Maple Bacon Sweet Potato Casserole image

A fabulous, Paleo/Primal friendly spin on the traditional sweet potato casserole. A great way to get some extra carbs!

Provided by Sass Smith

Categories     Dessert

Time 2h

Yield 6 serving(s)

Number Of Ingredients 13

3 cups mashed sweet potatoes
2 eggs, lightly beaten
1/4 cup maple syrup
1/2 teaspoon salt
1/4 cup butter or 1/4 cup ghee, melted
1/4 cup bacon grease
2 tablespoons vanilla extract
1/2 cup coconut sugar
1/3 cup almond flour
1 cup pecans, chopped
3 tablespoons butter or 3 tablespoons ghee, melted
4 slices bacon, underdone and chopped into bits
2 teaspoons vanilla extract

Steps:

  • Preheat oven to 375. Combine all casserole ingredients and spread into an 8x8 or 9x9 casserole dish.
  • Combine topping ingredients and sprinkle evenly across the top of the casserole filling.
  • Bake at 375 for 30-45 minutes.

Nutrition Facts : Calories 544.9, Fat 39.3, SaturatedFat 14.4, Cholesterol 109.4, Sodium 826.4, Carbohydrate 41.3, Fiber 5.8, Sugar 18.9, Protein 6.8

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