MANGO VINAIGRETTE

Mango Vinaigrette image

Although I say lobster ... this can be great over any grilled fish, shrimp or even scallops. Grilled fish, chicken or pork. And don't forget salad. This is such an versatile dressing/sauce and so good.

Provided by SarasotaCook

Categories Sauces

Time 20m

Yield 6 serving(s)

Number Of Ingredients 8

Ingredients

1 mango, peeled and diced
1 orange, juice and zest of
2 limes, juice and zest of
1/4 cup cider vinegar
1/4 cup vegetable oil
1 teaspoon sugar
1 pinch red pepper flakes
salt and pepper

Steps:

This is so simple. Add all to the blender and puree. Nothing more. Chill and serve. What more can I say. It is just a perfect sauce or dressing.

Nutrition Facts : Calories 127.6, Fat 9.3, SaturatedFat 1.2, Sodium 2, Carbohydrate 11.9, Fiber 1.9, Sugar 6.1, Protein 0.6

*** Explore more Mango Vinaigrette Recipes »

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