MANGO-PINEAPPLE SMOOTHIE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Mango-Pineapple Smoothie image

Start your day with sweet tropical fruit in the form of an easy-to-make juice-based smoothie.

Provided by Martha Stewart

Categories     Food & Cooking     Breakfast & Brunch Recipes

Yield Makes 2 cups

Number Of Ingredients 4

1 cup chopped fresh pineapple
1 1/2 cups fresh or frozen mango, peeled, cubed, and frozen
1/2 cup nonfat plain Greek yogurt
1/2 cup cranberry-pomegranate-cherry juice

Steps:

  • Place all ingredients in the jar of a blender; blend until smooth. Serve.

There are no comments yet!