MANGO-COCONUT CHIA PUDDING

facebook share image   twitter share image   pinterest share image   E-Mail share image



Mango-Coconut Chia Pudding image

Make and share this Mango-Coconut Chia Pudding recipe from Food.com.

Provided by ElizabethKnicely

Categories     Dessert

Time 1h10m

Yield 4 serving(s)

Number Of Ingredients 8

1 (13 1/2 ounce) can light coconut milk
1/3 cup white chai seeds
2 tablespoons honey
1 teaspoon vanilla extract
1 mango, peeled, pitted, and diced
1 cup strawberry, diced
1/4 cup sliced almonds
4 teaspoons coconut flakes

Steps:

  • 1. In a pint-size measuring cup, combine coconut milk, chai seeds, honey, and vanilla. Stir until combined, then refrigerate for 1 hour.
  • 2. In each of four small serving glasses, layer 1/8 cup pudding mixture and 1/8 cup mango, and repeat three times. Tip with a spoonful of strawberries, sliced almonds, and a sprinkle of coconut.

There are no comments yet!