MANGO AVOCADO SHRIMP SALAD

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MANGO AVOCADO SHRIMP SALAD image

Categories     Salad     Fish     Freeze/Chill     Kid-Friendly     Lunch

Yield 6 servings

Number Of Ingredients 8

2 tablespoons fresh lime juice
2 tablespoons grapeseed or vegetable oil
1 tablespoon sugar
2 large firm ripe mangoes
2 medium firm ripe avocados
2/3 cup each thinly sliced green onion and chopped cilantro
1 tablespoon minced fresh hot red or green chile
1 pound peeled cooked shrimp

Steps:

  • In a large bowl whisk together lime juice oil and sugar until sugar dissolves. Dice mangoes and avocados nto 3/4 inch cubes add to bowl add green onion, cilantro, chile, and shrimp. Mix gently. Serve or cover and chill for up to 1 hour

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