MANDARIN PINEAPPLE CHICKEN STIR FRY
I decided to be creative with what I had on hand, and this is what I came up with. My fiance and I both loved it and I wanted to share.
Provided by Tina Leffelman
Time 55m
Number Of Ingredients 9
Steps:
- 1. Saute chicken in olive oil till done- Season with Nature's seasons or salt and pepper to taste
- 2. Add Onions, peppers and garlic, and saute until onions are transparent.
- 3. Add Soy sauce and Worcestershire sauce, mandarin oranges & pineapple. Mixture will be very soupy.
- 4. Bring to a low boil and add a small amount of corn starch to thicken. Cook until rice is done, and serve
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