MANDARIN ORANGE PIE

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Mandarin Orange Pie image

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Provided by Kathleen Riemer

Categories     Pies

Number Of Ingredients 8

keebler shortbread pie crust
12 oz cream cheese, softened
1/3 cup powdered sugar
1/2 c lemon juice
1 -8 oz container cool whip
20 ounce can crushed pineapple, drained
11 ounce mandarin orange sections, drained
14 ounce sweetened condensed milk

Steps:

  • 1. Mix together cream cheese, powdered sugar, whipped topping, sweetened condensed milk, and lemon juice until smooth and creamy. Stir in drained fruit. Fill crust and freeze. Remove from freezer approximately ten minutes or so before serving. Garnish as desired.

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