MANDARIN ORANGE MUFFINS

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Mandarin Orange Muffins image

Make and share this Mandarin Orange Muffins recipe from Food.com.

Provided by Bliss

Categories     Quick Breads

Time 35m

Yield 6 serving(s)

Number Of Ingredients 15

2 3/4 cups flour
1 teaspoon baking powder
1 teaspoon baking soda
1/4 teaspoon salt
3/4 cup light brown sugar
3/4 cup sugar
3/4 cup mandarin orange, whole or chopped
3/4 cup butter, melted
3/4 cup buttermilk
1 tablespoon vanilla
3/4 teaspoon lemon extract
3/4 teaspoon orange extract
2 large eggs
3/4 cup dried sweetened cranberries
2 tablespoons sugar, for sprinkling

Steps:

  • Mix dry ingredients.
  • Mix wet and ingredients and add to dry, and fold in with spatula.
  • Fold in fruit.
  • Add to tins (greased).
  • Sprinkle with sugar.
  • Bake at 375°, 20-25 min.
  • NOTE: I use texas-sized muffin tins.
  • This makes 6, and I have enough batter leftover for two muffins.
  • It freezes beautifully.

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