MANDARIN ORANGE MOUSSE

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Make and share this Mandarin Orange Mousse recipe from Food.com.

Provided by budgiesntiels

Categories     Gelatin

Time 10m

Yield 8 serving(s)

Number Of Ingredients 4

1 (3 ounce) box sugar-free orange gelatin
1 (3 ounce) box sugar-free white chocolate pudding mix
1 (11 ounce) can mandarin oranges, drained
1 (8 ounce) container fat-free cool whip

Steps:

  • Make Jell-O as directed on the package. Let sit for 10 minutes.
  • Add pudding mix ( do not add any milk) to Jell-O and mix well with an electric mixer.
  • Fold in cool whip and fruit.

Nutrition Facts : Calories 41.7, Fat 0.1, Sodium 92.4, Carbohydrate 13.7, Fiber 0.7, Sugar 4.1, Protein 2

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