MANDARIN ORANGE FRENCH TOAST BAKE

Mandarin Orange French Toast Bake image

Make and share this Mandarin Orange French Toast Bake recipe from Food.com.

Provided by Julie Bs Hive

Categories Breakfast

Time 45m

Yield 8 serving(s)

Number Of Ingredients 11

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Ingredients

1/2 cup all-purpose flour
1 1/2 cups milk
1 tablespoon granulated sugar
1 teaspoon grated orange peel
1/2 teaspoon vanilla
1/4 teaspoon salt
6 eggs
10 slices French bread, cut into 1-inch cubes (9 cups)
1 (11 ounce) can mandarin orange segments, drained
powdered sugar, if desired
1 (12 ounce) jar orange marmalade, heated

Steps:

Spray 13x9x2-inch glass baking dish with cooking spray. In a large bowl, beat first seven (7) ingredients together until smooth. Stir in bread cubes until coated.
Pour bread mixture into casserole. Top evenly with orange segments. Cover. Refrigerated at least 8 hours but no longer that 24.
Heat oven to 400°. Uncover bread mixture and bake 20-25 minutes or until golden brown. Sprinkle with powdered sugar, if desired, and serve with orange marmalade.

Nutrition Facts : Calories 474.9, Fat 6.9, SaturatedFat 2.6, Cholesterol 145.9, Sodium 583.5, Carbohydrate 88.6, Fiber 3.2, Sugar 33.5, Protein 16.9

*** Explore more Mandarin Orange French Toast Bake Recipes »

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