This recipe comes from a good friend. She calls it a salad. I call it a dessert. Regardless, it's fantastic. Feel free to substitute vanilla ice cream for the sherbet. The servings are a total guess (haven't made this for a long time).
Provided by Julie
Categories Oranges
Time 45m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Dissolve jello in 1 cup boiling water.
- Add orange juice.
- Add ice cream.
- Chill 30-45 minutes.
- Fold in oranges.
Nutrition Facts : Calories 135.7, Fat 0.7, SaturatedFat 0.3, Sodium 79.7, Carbohydrate 31.6, Fiber 1.8, Sugar 27.2, Protein 2.1
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