These taste like doughnuts without the hassle of rolling out and frying. Our daughter likes me to have them waiting for her and her friends after school.
Provided by Taste of Home
Time 30m
Yield 2-1/2 dozen.
Number Of Ingredients 14
Steps:
- In a large bowl, combine the first five ingredients. Cut in butter until mixture resembles coarse crumbs. In another bowl, whisk the egg, milk and extract. Stir into crumb mixture just until moistened. Fold in oranges. , Fill greased or paper-lined miniature muffin cups two-thirds full. Bake at 350° for 15-20 minutes. Cool for 5 minutes before removing from pans to wire racks. Combine sugar and cinnamon. Dip tops of warm muffins in melted butter, then in cinnamon-sugar.
Nutrition Facts : Calories 215 calories, Fat 13g fat (8g saturated fat), Cholesterol 48mg cholesterol, Sodium 258mg sodium, Carbohydrate 23g carbohydrate (13g sugars, Fiber 1g fiber), Protein 2g protein.
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