MANDARIN CHICKEN

facebook share image   twitter share image   pinterest share image   E-Mail share image



Mandarin Chicken image

I can't wait to make this one! It sounds really different with the addition of tomatoes in the sauce, ...another church recipe book find.

Provided by sweetcakes

Categories     One Dish Meal

Time 45m

Yield 2 serving(s)

Number Of Ingredients 20

2 boneless skinless chicken breasts
1 cup flour
1/2 cup cornstarch
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon sugar
1/2 teaspoon salt
2/3 cup ice water
1 egg
yellow food coloring
ice cube
1 (14 ounce) can whole tomatoes, quartered
1/2 cup cider vinegar
1/2 cup chopped onion
1 dash cayenne pepper
1 cup sugar
1 slice fresh gingerroot
1/2 cup crushed pineapple
1/2 cup chopped green pepper
1 tablespoon soy sauce

Steps:

  • Tempura Batter:.
  • Chop chicken into bite size pieces.
  • Sift together dry ingredients.
  • Beat egg slightly and mix with ice water to which a few drops of yellow food coloring have been added.
  • Add flour mixture and stir only until blended.
  • Float ice cubes in batter, dip chicken and fry in deep fryer.
  • Drain on paper towels.
  • Sauce:.
  • Combine all ingredients.
  • Bring to boil, simmer 20 minutes, covered.
  • Thicken with cornstarch and water paste.
  • Cover chicken with sauce.
  • Serve over rice.

Nutrition Facts : Calories 1031.4, Fat 5.2, SaturatedFat 1.4, Cholesterol 174.2, Sodium 2029.1, Carbohydrate 204.9, Fiber 6.3, Sugar 120, Protein 40.7

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #healthy     #main-dish     #poultry     #asian     #chinese     #chicken     #dietary     #low-saturated-fat     #low-in-something     #meat