MANCHEGO & FRESH FIG CHUTNEY CROSTINI
Steps:
- Put the onion, sugar, spices, ginger, and vinegar in a pan and cook together slowly until onion is completely softened. Add the fig wedges and cook for another 5-10 minutes until the figs are just starting to break down. To serve, top the crostini with a little Manchego, some fig chutney and a couple of rocket sprigs.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
