MAMBO CHICKEN

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Mambo Chicken image

Time 4h30m

Number Of Ingredients 7

6 boneless, skinless chicken breasts
4 cloves garlic, minced
1 (3 inch) piece of fresh ginger, peeled & grated
1/4 cup soy sauce
1/4 cup fresh squeezed lime juice (2 - 3 limes)
2 Tablespoons sesame oil
1 recipe for Mango Salsa

Steps:

  • In a gallon size freezer type bag, combine chicken, garlic, ginger, soy sauce, lime juice & sesame oil. Marinate in refrigerator for 4 hours to overnight. While chicken is marinating, create Mango Salsa and refrigerate until ready to use. Grill or broil for 5 minutes each side or until cooked through. If baking, bake at 350*F for 30 minutes, flipping halfway through, or until done. When finished cooking, plate and top with a generous amount of Mango Salsa. Devour!

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