My mama used to make these for us whenever we had leftover mashed potatoes. It was a favorite breakfast treat when I was growing up. Sometimes now, I'll make mashed potatoes just to use for these.
Provided by Beverley Williams
Categories Other Breakfast
Time 25m
Number Of Ingredients 3
Steps:
- 1. Mix potatoes, flour and pepper well.
- 2. Heat oil in a large skillet over medium heat.
- 3. Form potato mixture into pancakes.
- 4. Cook pancakes in oil for 1 to 2 minutes. Then flip them and cook another 1 to 2 minutes. They should be golden brown on both sides. Serve hot.
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