MALTESER TRAY BAKE
Great, yummy snack.
Provided by elisedoull
Time 15m
Yield Makes 1 tray
Number Of Ingredients 0
Steps:
- Melt marg, milk chocolate and syrup together in either a pot or in the microwave.
- Crush the biscuits in a bag using a rolling pin. This is easier to do if you crush small amounts of biscuits at a time. Then add the crushed biscuits and maltesers (whole) to the mixture.
- Spread mixture in a baking tray and cover it in melted white chocolate for a nice effect.
- Leave in the fridge to set for a few hours.
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