Although it lacks the portability of something like Yoplait, Dannon, Stoneyfield Farms, etc. it's a good alternative if you like a cup of yogurt with breakfast. Most are 6 oz instead of a full cup, so I decided to use that measurement instead. Except for when I can get them really cheap or need to carry them to school or work, I think I'll use this method to make vanilla yogurt from now on. No HFCS monkey business here!
Provided by the80srule
Categories Breakfast
Time 3m
Yield 6 oz, 1 serving(s)
Number Of Ingredients 3
Steps:
- Mix all the ingredients together, then serve.
- Sun Crystals also make a good sub for the sugar.
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